Born into a large Italian family, Terry practically grew up in the kitchen. Whenever her friends tasted her baked goods, they craved more and wanted to buy them to give as gifts. In 2007, Terry decided to select a few of her cakes and offer them for public purchase. The requests quickly increased and that was the beginning of Dessert Classics. In 2009 her cakes were selected for the “Virginia’s Finest” award, placing Dessert Classics among the best of the best.
Terry knew this was what she was meant to do, as long as all of Dessert Classic’s baked goods could be made with the finest ingredients. So Terry makes sure all of Dessert Classics baked goods are made with top quality ingredients, including real butter, freshly toasted nuts and no preservatives.
Her beautiful hand made sugar art to adorn your special events is available to purchase separately. Call to talk with Terry personally to coordinate. Most are available for shipping. Of her 4 classic cakes, the rum and pound cake are shipped.
Latest delightful addition to product offers is Lemon Curd. Made without preservatives, and fresh squeezed lemon, it has also been awarded Virginia’s Finest.